AuthorMutfaktan SofrayaSpiced pan fried potatoes;
A delicious and satisfying side product that you can serve alongside all fish and meat products. You will love this potato flavored with honey and spices. And we are sure that you will make this snack that you can prepare in a short time, and especially the little ones in the house will love it. Try it!
Spicy Pan Fried Potatoes Ingredients:
How To Make Spicy Pan Fried Potatoes?
Clean and wash the potatoes thoroughly without peeling them and then dry them.
After putting the potatoes in a granite or Teflon pot, put the water, oil and honey in the pot with all the spices. With the help of a wooden spoon, mix the potatoes and make sure that they are well covered with the spices.
Put the pot on the stove and start cooking.
From time to time, shake the pot and so that the honey-spice mixture, which begins to caramelize, penetrates the potatoes.
In about 15-20 minutes, when little potatoes are cooked and colored with caramelized honey spice, take the pot off the stove. Serve it with fish or any meat dish. Enjoy your meal!
Ingredients
Spicy Pan Fried Potatoes Ingredients:
Directions
How To Make Spicy Pan Fried Potatoes?
Clean and wash the potatoes thoroughly without peeling them and then dry them.
After putting the potatoes in a granite or Teflon pot, put the water, oil and honey in the pot with all the spices. With the help of a wooden spoon, mix the potatoes and make sure that they are well covered with the spices.
Put the pot on the stove and start cooking.
From time to time, shake the pot and so that the honey-spice mixture, which begins to caramelize, penetrates the potatoes.
In about 15-20 minutes, when little potatoes are cooked and colored with caramelized honey spice, take the pot off the stove. Serve it with fish or any meat dish. Enjoy your meal!
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